Pistachios
The main growing area historically is Iran, but the pistachio was brought to the US by Iranian people and widely cultivated. Besides these two main areas the product can also be found in Turkey and South Africa.
Product Details
US Pitachios
| Variety | Grades | Sizes (Kernels) | Origin | Packing | Loadability/20 ' FCL Net Weight (Kgs) |
| In Shell | U.S. Fancy, U.S. No. 1, U.S. No. 2, U.S. No. 3 | Large: 18/21 | California (USA) | Cartons | 11.34 x 1040 Cartons |
| Standard 21/25 | Cartons | 10.00 x 900 Cartons | |||
| Medium: 26/30 | Bags | 5.00 x 1440 Cartons | |||
| Small: 31 + | Bags | ||||
| Small: 31 + | Super Sacks | 997.90 x 10 SuperSacks | |||
| Kernels | Whole | California (USA) | Cartons | 11.34 x 1040 Cartons | |
| Halves & Pieces | |||||
| Small Meats |
Nuts
